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Ingredients: MCT oil, Phytocannabinoids, Lavender Oil, Terpenes.
Extracted by: ethanol
|Total THC||296 mg|
|Total CBD||3,060 mg|
|Total CBC||132.24 mg|
|Total CBG||78.01 mg|
|Total CBN||305 mg|
Lavender Cake is an Indica dominant hybrid strain that crosses several strains including Big Skunk Korean, Afghani Hawaiian, and Super Skunk. Limonene is the dominant terpene and offers a citrus flavor. Secondary terpenes Pinene and Terpinolene offer an alpine and floral aroma. This strain is euphoric but culminates in deep sedation, making it ideal for nighttime use.
Tinctures use an alcohol base to create a highly concentrated liquid cannabis extract. Tinctures are best absorbed under the tongue where they can easily enter the bloodstream. Liquid droppers are used to dose the amount of cannabis being consumed. The effects from tinctures are felt quicker than edibles, but not as quick as inhalation and it is best to avoid eating or drinking for 10 minutes following administration. New patients are advised to start with a small amount (0.1ml-0.25ml) and increase dosage every 3 days until desired effects are felt.